A bottle of our biodynamic and vegan Arugula Pesto made only with the freshest and most wholesome ingredients + Sustainable Handcrafted Cheese/Pate Board.
Our Arugula Pesto is made of biodynamic Arugula leaves, cashew nuts, olive oil, roasted garlic and sea salt. Dairy-free. Vegan.Fantastic drizzled over steamed vegetables, grilled fish, or ripe tomatoes. Toss it with pasta or spread it on pizza! 250ml bottle.
+ Sustainably-produced, Local and Biodynamic
+ Heirloom Varieties and Grass Fed/ Pasture Raised Heritage Breeds
+ With a strong commitment to Animal Welfare
+ Uses recycled, reused or upcycled packaging from local sources
+ Minimal Waste
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