PASTURE-RAISED, SUSTAINABLE, LOCAL. Ingredients: Pastured Pork, garlic, salt and spices. Smoked in a traditional smokehouse using Guava Wood. NITRATE and NITRITE FREE. With natural hog casing. No artificial colors or preservatives. Perfect on the grill, roasted or barbecued. Used in stews too! All Down to Earth Grass Fed Pigs are:
100% raised on grass and pasture;
Never been fed antibiotics and has never been given synthetic growth hormones;
Receive vitamin and mineral supplements, and homeopathic remedies;
Have enriched diets with greens
Raised in their natural environment, on pasture with the freedom to graze, get fresh air, sunshine, exercise, and have low stress.
We assure you that our Grass-Fed Pork has excellent flavor, better tasting and is leaner. Try it to experience the distinct difference in taste and how you feel after eating.