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Jowl Bacon

0.25 KGS
Calculated at checkout

Product Description

PASTURE-RAISED, SUSTAINABLE, LOCAL.  Terrine and cold cut made with the cheeks and trimmings of of free range tender pork.  Flavored with onion, black pepper, bay leaves, sea salt and vinegar.  A popular peasant food since the Middle Ages.  Gelatinous with the healthy benefits similar to bone broth.  

Price quoted is per 250 grams.

All Down to Earth Grass Fed Pigs are:

  • 100% raised on grass and pasture; 
  • Never been fed antibiotics and has never been given synthetic growth hormones;
  • Receive vitamin and mineral supplements, and homeopathic remedies;
  • Have enriched diets with greens with no GMO feed
  • Raised in their natural environment, on pasture with the freedom to graze, get fresh air, sunshine, exercise, and have low stress.


We assure you that our Grass-Fed Pork has excellent flavor, better tasting and is leaner. Try it to experience the distinct difference in taste and how you feel after eating. 

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