PASTURE-RAISED, SUSTAINABLE, LOCAL. Classic pork chop. Tender and flavorful. Offered bone-in or boneless.
All Down to Earth Grass Fed Pigs are:
We assure you that our Grass-Fed Pork has excellent flavor, better tasting and is leaner. Try it to experience the distinct difference in taste and how you feel after eating.
Fides Estrada (Submitted on 14th Feb 2017)
I was diagnosed with stage 2 IDC and I cannot eat pork or beef. But in the USA, cancer patients do not have that protocol because meat in the US are mostly grass fed. So I tried this. Really skeptic about their products but hey, I still loved them. Good news though. I was diagnosed Feb 2016. I ate these porkchops Aug 2016. Yearly monitoring Feb2017 done and they all came out clean.
Unknown (Submitted on 8th Sep 2016)
Meat is good